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Hot Rum Punch Recipe

Hot Rum Punch Recipe

$ 0.00

Ingredients:

  • 3 cups apple cider 
  • 2 tbsp sugar 
  • 3 cinnamon sticks 
  • 2 star anise 
  • 5 whole cloves 
  • Pinch aniseed 
  • 1/4 cup fresh lemon juice 
  • 3/4 cup golden rum
  • Lemon slices for garnish

                                                                                  Procedure:

                                                                                  Heat the cider, sugar, and spices in a nonreactive pan over low heat for 5 minutes. Strain through a sieve. Add the lemon juice and rum. Place a lemon slice in each serving cup before pouring in the hot punch.

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