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Rice with Squid, Arroz con Calamares Recipe

Rice with Squid, Arroz con Calamares Recipe

$ 0.00

Ingredients:

  • 1 tbsp olive oil 
  • 2 cans 6oz squid, calamares
  • 1/2 cup alcaparrado
  • 2 1/2 cups short grain rice
  • 4-1/2 cups water
  • 2 tsp salt
  • 1 tsp pepper

        Procedure:
        Heat the oil in a saucepan with a tight-fitting lid and saute the calamares over medium heat for 5 minutes. Add the remaining ingredients. Bring the liquid to a boil. Stir again and reduce heat to low and cook for 20 to 25 minutes. Stir again, and serve.

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