
Coffee Cake Recipe
Ingredients:
- 4 squares unsweetened chocolate
- 1 1/2 stick butter
- 2 1/3 cups sugar
- 5 eggs
- 3 tbsp instant coffee
- 1 tsp vanilla extract
- 1 1/4 cup flour
- 8 oz cream cheese
- 2 tbsp flour
- 1/2 tsp ground cinnamon
Procedure:
Preheat oven to 350 ° F. Heat chocolate and butter in large microwaveable bowl for 2 minutes, until melts. Mix the butter until the chocolate is melted, add 2 cups of sugar, 4 eggs, coffee and vanilla. Add flour and mix. Spread the mixture into a greased baking dish 13x9 inch. Beat cream cheese, the remaining 1/3 cup sugar, the remaining egg, 2 tbsp of flour and cinnamon in the same bowl until blended well. With a spoon add the mixture over the cake mix, run a knife by mixtures to make the marble effect. Bake for 40 minutes or till knife inserted comes out clean. Let cool in pan, cut into 24 biscuits.
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