Pina Colada French Toast Recipe
- 8 eggs
- 2/3 cup milk
- 1/2 cup pina colada drink mix
- 1 tbsp butter
- 12 (1/2 inch thick) slices French bread
Procedure:Whisk together the eggs, milk, and pina colada mix in a bowl. Heat a skillet over medium heat, melt butter in the skillet until the foam disappears. Soak the bread slices in the egg mixture, turning the slices over a couple of times.
Gently lay the soaked bread slices into the hot skillet and pan-fry until the french toast is golden brown, about 2 minutes per side. Transfer cooked french toast slices to a warmed platter while you finish cooking. Top each 2-slice serving with several slices of banana to serve.