Free Shipping on all orders over $65, Since 1998
Cart 0
Chorizos in Pineapple Sauce Recipe -

Chorizos in Pineapple Sauce Recipe

$ 0.00


  • 4 chorizos
  • 2 tbsp olive oil
  • 2 cups pineapple juice
  • 1/2 cup brown sugar
  • 1/2 cup fresh diced pineapple


In a saucepan, heat the olive oil and cook the sausages for about 3 to 4 minutes on each side. Remove and set aside. In a saucepan, place pineapple juice, diced pineapple and brown sugar. Bring the mixture to a boil for about 15 to 18 minutes until it reaches syrup consistency. Cut sausages on wheels and top with the sauce.

Share this Product

More from this collection