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Chicken Drumsticks Margarita Recipe

Chicken Drumsticks Margarita Recipe

$ 0.00

Ingredients:

  • 2 lb chicken drumsticks
  • 1 cup tequila
  • 1/2 cup triple sec
  • 1 cup lime juice
  • 1/4 cup oil

         

        Procedure:

        In medium bowl, stir together tequila, triple sec and lime juice. Whisk in oil. Place marinade in a large zipper bag, add chicken. Refrigerate 30 to 60 minutes. Remove chicken from bag, reserve marinade. Preheat oven to 350°. Bake chicken for 30 to 35 minutes, until cooked. Meanwhile, in a small saucepan, bring reserved marinade to a boil, then remove from heat. Use marinade to baste drumsticks frequently while cooking.



         

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