Steak Tacos with Papaya Recipe

Season the steaks with salt and pepper, olive oil, balsamic vinegar, ground garlic and white onion. In a container mix the papaya, tomatoes, red onion, garlic, cilantro, lemon, olive oil to taste and salt and pepper. Once the meat has been marinating for at least 1 hour remove excess marinade and cook on an iron for approx. 4 to 5 minutes per side, also sauté the onion used to marinate the steak. Lightly toast the tacos and top with steak, papaya mix, lettuce and cheese.